banana carrot blender waffles
Last updated: September 2023
Freezer-friendly, minimal preparation, toddler-approved!
This waffle recipe has both fruits & veggies (and you can mix in add-ins like blueberries, chocolate chips, etc.) and the best part? They can be turned into CARS & TRUCKS through a fun waffle maker! You can certainly use a regular waffle iron here too. Freezer-friendly, and a recipe I’ve been making for my little one since he started solids for an easy blender and waffle iron breakfast!
INGREDIENTS
1 ripe banana
1/2 cup milk of choice (I use whole milk here)
1/2 cup rolled oats
1/2 cup whole wheat flour
1/2 tsp baking powder
1/4 tsp cinnamon
1 egg
1/4 tsp vanilla extract
1 finely grated carrot (with juices rung out)
DIRECTIONS
Place all ingredients in high-speed blender & blend until texture is smooth with no clumps
If including add-ins as mentioned above, mix those in by hand after blending
Spray waffle iron with non stick spray & pour in batter, being careful not to over or under fill.
Waffle them until slightly golden!
NOTES
Option to add 1 tbsp maple syrup to sweeten (if banana isn’t very ripe you may need to add a little bit to sweeten)
Superseed boosters like milled chia seeds, milled flax seeds are an extra add-in to include some extra nutrition!
Add-ins like blueberries, chocolate chips, sprinkles (mix these in by hand at the end - don’t put in blender) can be included as well!
Store in fridge for 2-3 days, freeze for up to 3 months in air-tight container.
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